Workshop #1: Pop-Ups – Lessons Learned (Restaurants)

In the spring and summer of 2020, many New Hampshire communities developed Covid-safe plans to expand outdoor dining opportunities to support local businesses and repurpose public and privately-owned spaces. Ensuring that options were accessible to all customers was an additional challenge. This webinar includes lessons learned from three NH communities which stepped up to the challenge.


During this virtual roundtable, experts in planning, community and economic development will discuss the challenges their communities faced when trying to adapt to Covid-safe outdoor dining; the specific community planning and design ideas used to create Covid-safe outdoor dining options; and the challenges presented by providing accessible dining options for all community members and visitors. We hope you can join us!


Thank you to our event sponsors!



Mar 23 2021


9:00 am - 11:00 am

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